Smoked Salamon Pasta
Comfort food in the blink of an eye.
In winter, we want something luscious and warm. In summer we want something light and fresh. Somehow, this is both. I came up with this combination when I had very little in the fridge, yet wanted to create a little dinner, pronto. I write my notes down as I go in a notebook, just so I’ll remember.
You can create this in the time it takes to cook your pasta. Let me know what you think!
Yum! Brilliantly done. Now off to find some salmon. I love the graphics and going from the handwritten to the formal recipe! So excited to try this. You are, as I and many others have said many times, brilliant.